D

ried tomatoes can be used in pizza/pita bread, pasta sauces, salads, omelette and egg dishes, sandwiches, kebabs and meat dishes, soups and sauces, and also can be consumed as snacks.

It is possible to produce dried tomatoes in different sizes. These include small and diced, medium and sliced, half and whole sun-dried tomatoes. Depending on the purpose of use and cooking methods, different sizes of dried tomatoes can be preferred.

Due to the long shelf life, ease of storage and flavor of sun-dried tomatoes, they can be used in many recipes and are highly preferred products.